Club Sandwich Recipe - Recipe 82

How to make marvellous Club Sandwich

Club Sandwich is a truly yummy sandwich loaded up with chicken, salad, and omelet. Roasted Masala is utilized in it for tempting chicken taste. 

Fixings / Ingredients:

◻ Bread cuts as required (eliminate edges) 

◻ Mayonnaise as required 

◻ Salad leaves 

◻ Tomato cuts 

◻ Cucumber cuts 

For Chicken Marination 

◻ Chicken bosom 2 (Julian cut) 

◻ Salt to taste 

◻ Baked masala 2 tbsp 

◻ Yogurt 2 tbsp 

◻ Ginger garlic glue ½ tsp 

◻ Lemon juice 2 tbsp 

◻ Ketchup 2 tbsp 

◻ Dark pepper ½ tsp 

◻ Oil 2 tbsp 

For Omelet 

◻ 4 Eggs 

◻ Salt and dark pepper for preparing 

◻ Oil for singing 

Guidelines 

For Chicken 

◻ Marinade chicken with salt, baked masala, yogurt, ginger-garlic glue, and lemon juice. Leave it for 15 minutes. 

◻ Hotness oil and cook chicken until delicate. 

◻ Allow it to cool then, at that point, blend in ketchup and dark pepper. 

For Omelet 

◻ Beat eggs with salt and dark pepper. 

◻ Make dainty omelets in identifications. 

Gathering 

◻ Barbecue the bread cuts (discretionary). Apply mayonnaise aside of all bread cuts. 

◻ Put the chicken combination on one bread cut. Cover it with another bread cut (mayonnaise side up). 

◻ Put tomato and cucumber cuts and cover with third bread cut. 

◻ Put salad leave and omelet; cover with fourth bread cut (mayonnaise side down). 

◻ Press delicately all bread cuts and cut them fit as a fiddle. 

Way to Serve

Addition a toothpick in the focal point of each club sandwich and serve.